Tony P’s Dockside Grill – Marina del Rey

TONY P’S DOCKSIDE GRILL

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VOTED BY LOCAL NEWSPAPERS & TV STATIONS

BEST STEAK
BEST SEAFOOD
BEST OUTSIDE DINING
BEST BEER SELECTION
WESTSIDE #1 SPORTS TAVERN
WESTSIDE #1 HAPPY HOUR
BEST BAR FOOD
BEST BLOODY MARY
ONE OF THE TOP THREE FISH AND CHIPS
ONE OF THE TOP THREE AMERICAN BARBECUE
ONE OF THE TOP THREE MARTINIS

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“WHAT’S NEW AT TONY P’S”

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Try our new “Fall Salad” made with a blend of red and white quinoa, freshly roasted beets, arugula, dried cranberries, roasted pumpkin seeds and goat cheese. Tossed in a lemony vinaigrette and topped with a char-broiled chicken breast. 12.95

Short Rib Flatbread –  Topped with roasted red peppers, white bean puree, arugula, crushed red peppers, a little mozzarella and horseradish cream. 10.95

Spaten Oktoberfestbier Ur-Marzen (Draft)
Years ago Oktoberfest beers were brewed in March “Ur-Marzen” Because it was to hot to brew in the summer months. spaten is the original of the style. Spaten, pours a clear light amber in color. Biscuity malts and noble hops in the nose. Notes of carmel and sweetness, particularly in the finish.  ABV:5.9% 6

Bogle Essential Red Wine
A compelling blend of California’s finest plantings of Old Vine Zinefandel, Syrah, Cabernet Sauvignon and Petite Sirah,  Just a great glass of Red. 7

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